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Homestyle Chili

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Remix Recipe

This chili is hearty, rich, and packed with bold, slow-simmered flavor. Tender meat, beans, and a blend of spices come together for a warm, comforting bowl that hits just right. It’s easy to make, great for leftovers, and perfect for a cold night or feeding a crowd.

Ingredients

Batch Size:
Servings: 6
1.000 lb
Ground Turkey
1.000 lb
Ground Beef
1.000
Tomato Paste | Big Can
1.000
Tomato Sauce | Can
1.000
Chili beans | Can
1.000
Yellow Onion | Chopped
2.000 tbsp
Olive Oil
0.000
Cumin | To Taste
0.000
Garlic Salt | To Taste
0.000
Chili Powder | To Taste
0.000
Salt | To Taste
0.000
Pepper | To Taste
0.000
Fiesta SeasoningOptional
0.000
Sour Cream | ToppingOptional
0.000
Shredded Cheese | ToppingOptional
0.000
Green Onion | ToppingOptional


Instructions

Step 1
Heat a large pot on medium heat. Add oil and chopped onion, Saute until translucent
Step 2
Add ground meat(s) and cook untill browned
Step 3
Season the meat and then add the cans of tomato paste, tomato sauce, chili beans, chopped tomatoes, and chilies
Step 4
Simmer for 20+ minutes, then season to taste
Step 5
Search with your favorite toppings (sour cream, Fritos, cheese, green onion, oyster crackers)

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